Frog Pudding šøš„
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INGREDIENTS:
1 meringue
1 kiwi
2 tbsp of double cream
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METHOD:
Crush the meringue between your hands to make a crumble mixture.
Chop the kiwi into small chunks and add it to the meringue.
Finally add the cream and mix together.
Done.
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Serve!
Essentially this is Eton mess with kiwi but my mum named this frog pudding and Harry loves it šøš„
My First Meals 